tag:blogger.com,1999:blog-4420420054076431755.post2562980031585548894..comments2024-03-25T09:21:44.612+05:30Comments on Ambrosia: Besan Barfi | Besan FudgeNamita http://www.blogger.com/profile/10796407634931420206noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4420420054076431755.post-50000598275030478332017-11-02T02:23:34.692+05:302017-11-02T02:23:34.692+05:30Long time! Glad to be back in the blogosphere and ...Long time! Glad to be back in the blogosphere and delighted to see you are still posting. 🙂 Loving the flower pictures. Despite the cold weather, we still have some pink cosmos in our garden. I used to love braised barging before I went vegan.... maybe I will experiment with vegan condensed milk and have a go! It looks beautiful. I make vegan sooji halva with coconut oil and that works great.The Yogi Vegetarianhttps://www.blogger.com/profile/06567829164135047029noreply@blogger.com