Welcome to our world in the forest of Himalayas where I live with my family, pets, animals and mesmerizing nature all around. Baking is my passion. Our home is often flooded by the heavenly aroma of freshly baked bread or the buttery aroma of healthy cakes.
Nature inspires, nature motivates and I love to capture the beautiful moments in my photographs. Sharing a slice of our lives along with simple, vegetarian, vegan and healthy bakes and other kitchen escapades and stories from our hills.
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Multi purpose flour mentioned in your recipe is same as all purpose flour or Maida?
ReplyDeleteHello Ruchi, yes, multipurpose flour is all-purpose flour.
DeleteThank u dear.. your recipes are simple and yet amazing ....pl. provide some good recipe for chocochip cookies with less butter... thank you
DeleteHello Ruhi,
DeleteThank you for your kind words. I am so happy that you like my recipes.
I shall bake choco chip cookies soon.
I am in love with your simple style of baking. Which brand cocoa powder do you use for baking?
ReplyDeleteHello! I use Hershey's cocoa and Cadbury's Cocoa. I also use Weikfield cocoa.
DeleteHi..what would be your cup size be in ml..200 or 240?
ReplyDeleteThanks
Hello Deepa, I use the standard 240 ml cup. Happy Baking!
DeleteHi, I saw a FB post with adorable chick shaped rolls but now I can’t find it again! Can you send me a link?
ReplyDelete